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Floresta Tokyo Donut Shops

It may not be the first thing that comes to mind when you think of Tokyo, but there are a surprising amount of excellent donuts shops throughout Tokyo. Below is a list of some of the best Tokyo donut shops that are worth checking out!

Tokyo Donut Shops: Camden’s Blue Star Donuts

Camden's Tokyo Donut Shops

This Tokyo donut shop is my personal favorite on the list! Camden’s Blue Star Donuts started in Portland, USA and then expanded to Tokyo and other parts of Japan. These brioche-style donuts are baked from scratch, in-house, to ensure freshness and quality of each treat.

The Daikanyama shop is located in The Mart at Fred Segal, which is surrounded by other cool shops and cafes that are definitely worth checking out.

Flavors include: Blueberry Bourbon Basil, Cointreau Crème Brulee, Matcha Latte (exclusive to Japan locations), Raspberry Pistachio, and Plain Glaze.

Average Price: Although a little pricey, around 500 yen, these donuts are definitely worth it.

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ADDRESS: Link to Locations

Doughnut Plant

Doughnut Plant Tokyo Donut Shops

Like many other places on this list, Doughnut Plant originated in New York City and expanded to Tokyo. These donuts are not only beautiful and delicious, but are also all natural, seasonal and made with fresh high quality ingredients. There are also no eggs, preservatives, or artificial flavorings or colors. Doughnut Plant even has some vegan options, which are just as delicious as the rest!

Flavors include: Cake Donuts – Vanilla Bean, Soymilk Triple Berry, Blueberry Cream Cheese & Jam

Bakery Donuts – Vanola Chocolate, Vanilla Bean, Soymilk Triple Berry & Jam

Average Price: These donuts range from 200-400 yen, depending on flavor and size

Website (Google Translate) ||| Facebook ||| Twitter (NYC) ||| Instagram |||

ADDRESS: Link to Locations (Google Translate)

Dumbo Doughnuts and Coffee

Dumbo Tokyo Donut Shops

You know you’re at Dumbo Doughnuts and Coffee when you see the pink signs and the line out the door. Tucked in a back street of Azabujuban, this coffee and donut shop is extremely popular for its oversized donuts and beautiful lattes.

In my opinion, they are not the best donuts on this list in terms of taste (a little greasy for my liking), but they sure do make for great pictures! And the coffee is excellent.

Flavors include: Lemon Poppy Seed, Raspberry, Matcha Cream Cheese, and Plain Glaze

Average Price: Most donuts are between 300-400 yen.

Website ||| Instagram |||

Nearest Station: 1-minute walk from Azabu Juban Station (exit 1) (click on the Google Map for walking directions)

ADDRESS: 1F, 2-17-6, Azabujuban, Minato-ku, Tokyo, 106-0045

Hours of Operation: 9:00 – 7:00PM

Floresta Nature Doughnuts

Floresta Tokyo Donut Shops

I first stumbled upon Floresta Nature Doughnuts in Kamakura and was immediately drawn to how cute the treats were. Luckily for me (and you!), there are a few closer Floresta locations throughout Tokyo. Each Floresta donut is organic, baked daily, and hand-decorated to look like different animals. Not all designs and flavors are available at all times or at every location, so it’s best to go earlier in the day before they sell out.

Flavors include: Strawberry (pig) and Chocolate (cat)

Average Price: These donuts are around 200 yen, but vary depending on flavor and animal.

Website (Google Translate)  ||| Facebook (Google Translate)  |||

ADDRESS: Link to Locations (Google Translate)

Good Town Doughnuts

Good Town Tokyo Donut Shops

Good Town Doughnuts and Coffee was my first Tokyo donut shop experience and it did not disappoint. Freshly made every day, these donuts are chewy, soft and very filling!

The shop’s aesthetic screams hyper-Americana, making it the perfect backdrop to take pictures of your sweets. Although known for their donuts, Good Town also sells specialty coffee, ice cream, cookies, and a variety of lunch and breakfast dishes!

Even if it may not be their prettiest donut, I highly recommend the Nutella donut, and ask for it warmed up. The gooey Nutella filling running down your hand makes it more fun and delicious!

Flavors Include: Kyoto Uji Matcha, Maple Bacon, Hibiscus, and Smile Mango

Average Price: These donuts are on the pricier side, at about 400-500 yen (but totally worth it)

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Nearest Station: 5-minute walk from Meijijingu-Mae Station (click on the Google Map for walking directions)

ADDRESS: 6-12-6 Jingumae Shibuya-ku, Tokyo J-cube B 1F

Hours of Operation: 10:00 – 8:00PM

Macanon

Macanon Tokyo Donut Shops

If you are gluten-free, this is the Tokyo donut shop for you! Macanon donuts are made with rice flour from Kumamoto, making the texture very soft and rich. Unlike traditional fried and sugary donuts, these are baked and are not glazed. If you’re lucky, you can get a piping hot donut right out of the oven!

Flavors Include: Plain, Orange, Rum Raisin, and Brandy

Average Price: A plain donut is 180 yen and other prices vary depending on flavor

Website (Google Translate) ||| Facebook ||| Twitter ||| Instagram |||

Nearest Station: 6-minute walk from Meijijingu-Mae Station (click on the Google Map for walking directions)

ADDRESS: 4 Chome-24-5 Jingumae, Shibuya, Tokyo 150-0001

Hours of Operation: 11:00 – 7:00PM

nico donuts

Nico Tokyo Donut Shops

This tiny Tokyo donut shop is located in the heart of Azabujuban. These donuts are unique because they are made with soybean paste, which absorbs less oil, so they are slightly healthier than the average donut (but just as delicious). They are a little small, so I recommend getting more than one.

Flavors Include: Vanilla Bean Sugar, Triple Berry, Matcha, and Sesame Seed

Average Price: These donuts start at 170 yen

Website (Google Translate) ||| Twitter (Google Translate) |||

Nearest Station: 4-minute walk from Azabujuban Station (click on the Google Map for walking directions)

ADDRESS: 1-7-9 Azabu Juban Minato-ku, Tokyo 106-0045

Hours of Operation: 10:00 – 8:00PM (or until sold out)

SOAKS (OK Doughnuts)

SOAKS Tokyo Donut Shops

OK Doughnuts are definitely more than just OK. These may be the most unique and interesting donuts on the list. All of the donuts in this café are organic and are made from 100% vegetable powder, which is packed with tons of vitamins and minerals. SOAKS also swaps out white flour and refined sugar for whole-wheat flour and beet sugar. These donuts are not only delicious, but they are guilt-free too!

Flavors Include: Ginger, Tomato, and Original (lotus root)

Average Price: Between 150-200 yen – surprisingly inexpensive for the quality!

Website ||| Facebook (Google Translate) ||| Twitter ||| Facebook ||| Online Store 

Nearest Station: 2-minute walk from Naka-Meguro Station (click on the Google Map for walking directions)

ADDRESS: 1-5-10 Kamimeguro Meguro-Ku Tokyo

Hours of Operation: 10:30 – 11:00PM

Streamer Coffee Company

Streamer Tokyo Donut Shops

Streamer Coffee Company is famous around Tokyo and on Instagram for its Military donut, excellent coffee, and beautiful latte art.

Flavors Include: Blueberry Glaze, Military (coffee, matcha and chocolate), and Vanilla Bean

Average Price: Around 400-500 yen.

Website ||| Facebook ||| Instagram |||

ADDRESS: Link to Locations

March 24, 2017 0 comment
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You must be kidding. Can people eat a sushi meal within 1000-yen budget (10 USD)? The answer is Yes! However, if you want to find exceptional sushi restaurants, I want to introduce standing sushi bars to you. There are a lot of high quality standing sushi bars in Tokyo. Before elaborating more on this topic, I would first like to explain the sushi dilemma to you.

Opening a sushi restaurant in Japan is similar to playing the game of “dead or alive.” Competition between sushi restaurants becomes more intensive in Japan year by year. One of the reasons is the declination of ingredients. Overfishing is the primary reason behind this phenomenon. Because fishers cast their nets to the ocean and catch fish disregarding their sizes, sushi chefs have to find substitution of their ingredients. Another reason is about season. Seafood will be fatty in certain season. Overfishing eliminates the quality of sushi due to the neglect of fishing season. Furthermore, the quality of sushi chefs is also a crucial element for the success of business. They need to monitor and maintain balance between the temperature of fish and rice, so customers can enjoy sushi in the best timing.

What should the creative Japanese people do? They think about opening a standing sushi bar. Yes, instead of sit on a chair and eat sushi, customers can eat sushi while standing. If you are a sushi-lover and an adventurer, you must try these standing sushi bars. There are four reasons to try these standing sushi bars: lower-price, high quality, speedy, and convenient. I have done my research, and I have found the meritorious five-sushi bars in Tokyo for you. All you need is bringing 1000 yen to those restaurants, and then you can relish decent and fresh sushi.

Standing Sushi Bars: Okame Sushi おかめ

High Quality Standing Sushi Bars in Tokyo

Most of you know that Tsukiji is one of the best fish markets in the world. Thousands of fish and other seafood have been delivered in that area. Okame Sushi locates at the Tsukiji area, so their ingredients are 100% fresh and seasonal. Maguro (tuna) or salmon only cost you 100-yen (1 USD). One of the special deals in this restaurant is the tuna sushi meal. You can enjoy tuna, medium fatty tuna, fatty tuna, partially grilled tuna, and tuna warship-roll in 1000-yen (10 USD).

High Quality Standing Sushi Bars in Tokyo

I know that some of you don’t like tuna. But you need to know that most of the tuna you eat back home is yellow-fin tuna, which consists sour flavor. Yellow-fin tuna is also the lower level type in the tuna world. You don’t need to worry about these issues in this store because they select good Bluefin tuna for customers. When you first try it, you will gradually like it.

Although the operation hour of this store is longer than others, I would recommend you to come here before 12 noon in order to visit the markets. Most of the stores will close at 1 or 2 p.m. in Tsukiji. Besides sushi restaurants, you can also purchase various souvenirs at Tsukiji.

Okame Sushi Information

You can visit the official website here. Website (English). Follow Okame Sushi on social media at Facebook (Japanese) and Instagram (Japanese).

Nearest Station: 3-minutes walk from Tsukiji Station (click on the Google Map below for walking directions).

Hours of Operation: Opens on Monday to Saturday from10 a.m. – 10 p.m.; Opens on Sunday and Holidays from 10 a.m. – 9 p.m.

Nemurohanamaru 根室花まる

High Quality Standing Sushi Bars in Tokyo

It only takes fifteen minutes walk from Tsukiji to Ginza. We will go to the second standing sushi bar, Nemurohanamaru. It’s located at B2 floor in a new mall, Tokyu Plaza. If you are a sushi lover, you must want to try authentic seafood from their original places in Japan. This is what this tiny sushi bar can help you with. For example, you can order Sailfin poacher in Nemurohanamaru, which is a local specialty from Otaru, Hokkaido. They will import different ingredients according to the seasons and water areas. You can find hundreds of sushi restaurants that provide same types of sushi. However, if you want to have new sushi experience without traveling to other areas in Japan, Nemurohanamaru is your first choice.

Nemurohanamaru Information

You can visit the official website here. Website (English). Follow Nemurohanamaru on social media at Facebook (Japanese) , Twitter, and Instagram (Japanese).

Nearest Station: 4 minutes walk from Ginza station (click on the Google Map below for walking directions).

Hours of Operation: 11:00~23:00(L.O.22:00)

Uogashi Nihon-Ichi 魚がし日本一

High Quality Standing Sushi Bars in Tokyo

Besides searching variety of sushi, a sushi lover also loves to go to the original restaurants. Uogashi Nihon-Ichi is the ancestor of standing sushi bar. Its headquarter is located at the Tsukiji Market. They order bids and monitor the quality of ingredients in the market. Since the manager of Uogashi Nihon-Ichi has the business network with fishers and providers in Tsukiji, he always gets good quality seafood from the market. “Freshest” is the fascia of their restaurants.

High Quality Standing Sushi Bars in Tokyo

In addition, you can have a dinner set from 3 p.m. to 9 p.m within 680 yen, which contains 5 pieces of nigiri sushi (hand-form sushi) with a cup of beer. Furthermore, the sushi staffs from this restaurant are friendly and approachable. If you want to chat with them and inquire sushi information from them, you should come and visit this store.

Uogashi Nihon-Ichi Information

You can visit the official website here. Website (English). Follow Uogashi Nihon-Ichi on social media at Facebook (English), Twitter, and Instagram.

Nearest Station: 3 minutes walk from Ikebukuro Station (click on the Google Map below for walking directions).

For your convenience, here is list of locations

Hours of Operation: 11:00~23:20(L.O)

Tachiguimidori 美登利 エチカ池袋店

High Quality Standing Sushi Bars in Tokyo

Midori is one of the premium sushi brands in Japan. Individuals line up at the Midori branches every day. In order to satisfy the demands of diverse customers, Midori also opens a standing sushi bar for those busy businessmen, and those who like to eat cheap and delicious sushi in Ikebukuro station. It’s not a huge bar, so you probably need to line up and wait for a while. But you will be rewarded. First of all, diversity is one of the selling points of Midori. There are thirty-six choices of sushi in the menu.

Second, Midori’s sushi is economical. I don’t think you can find any 50-yen tuna (0.4 cents) or 70-yen horse mackerel (0.6 cents) in other sushi restaurants. The medium fatty tuna only costs customers 100 yen (1 USD). If you want to have a piece of fatty tuna, you only need to pay 300 yen (3 USD). Tachiguimidori also have set lunch offer. You can have eight pieces of sushi within 500-yen (5 USD).

Finally, It’s located at the underground shopping center. If you just want to eat fast and rejuvenate your strength in order to go shopping again. Here is your first choice. Hence, Midori can be considered one of the best sushi chains in Japan.

Tachiguimidori Information

You can visit the official website here. Website (English). Follow Tachiguimidori on social media at Facebook (Japanese) and Instagram.

Nearest Station: 6-minutes walk from Ikebukuro Station, exit west (click on the Google Map below for walking directions).

Hours of Operation: 11:00~23:00(L.O 22:30)

Sakura Sushi さくら寿司

High Quality Standing Sushi Bars in Tokyo

If you love to eat pagrus major (マダイ), splendid alfonsino (キンメダイ), or milt (白子), Sakura Sushi is definitely one of your favorite restaurants. Comparing to tuna and salmon, pagrus major and splendid alfonsino are the milder fish. When you put the sushi into your mouth, let the fatty part of the fish to fill your taste bud. When you are chewing the sushi, the sweetness of the fish will gradually come out. Since these two types of fish are milder, please remember to eat them first before partaking other sushi. If you mix up your eating sequence, the flavors of the stronger ingredient will affect your palate. As a result, you can’t enjoy the fullness of sushi.

Milt is the semen of a fish or a water creature. A lot of people consider this as a good culture experience. However, if you don’t like the smell or taste of milt sushi, you can still have around 50 choices in this restaurant.

Sakura Sushi Information

You can visit the Tabelog website here. Website (English). Follow Sakura Sushi on social media at Facebook (Japanese), Twitter, and Instagram.

Nearest Station: 4-minutes walk from Ikebukuro Station, Exit West (click on the Google Map below for walking directions).

Hours of Operation: 10:00~22:00

What do the standing sushi bars can help you? Eat cheap, eat fast, and eat fresh!

March 17, 2017 0 comment
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Starving, but only have 500 Yen (5 USD) left in your wallet? Or are you just looking for a restaurant that serves delicious food at a cheap price? Let me show you the ten best cheap restaurants in Tokyo.

Cheap Tokyo Restaurants : Sukiya (すき家)

Cheap Tokyo Restaurants

Sukiya is a restaurant that serves gyudon (beef bowl). Gyudon is a bowl of rice with onions and slices of beef with sauce on top. Sukiya is a popular fast food chain in Tokyo, with more than 270 locations in the capital. You only need 350 yen to order a regular size of gyudon. You can also order curry and rice or pork and rice without spending more than 500 yen.

Japanese people eating at Sukiya often put a raw egg on the top of the beef bowl. Don’t worry–it’s perfectly fine, and tasty too! When mingling the slices of beef with a raw egg, the rice entirely absorbs the essence of egg and beef sauce. You will find out that you are entirely addicted to this bowl.

Cheap Tokyo Restaurants

Sukiya Information

You can visit Sukiya’s website here Website (English). Follow them on social media at Facebook (Japanese) and Instagram.

For your convenience, here is the List of Locations.

Hours of Operation: Open 24 Hours.

 

Yoshinoya吉野家

Cheap Tokyo Restaurants

If you like gyudon, you will also like Yoshinoya. Yoshinoya is found in 1899. In other words, it is one of the oldest fast food chains in Japan. It also mainly serves gyudon. Comparing to Sukiya, Yoshinoya’s beef is fatter, and the sauce is sweeter. In addition, it will also be a good idea to add some red ginger on the top of the beef in order to kill bacteria in your mouth. But it really depends on your preferences. One thing I really like about Yoshinoya is that the food comes fast because the food will be delivered to you within 5 minutes after you ordered your food.

Cheap Tokyo Restaurants

Besides gyudon, Yoshinoya serves diverse dishes and also offer seasonal dishes to customers. One weird phenomenon though, ladies usually do not visit Yoshinoya. Thus, when you enter the store, you will see that 95% of the customers are male. Hence, if you feel awkward, grab someone to come with you.

Yoshinoya Information

You can visit Yoshinoya’s website here. Website (English). Follow them on social media at Facebook (Japanese) and Instagram.

For your convenience, here is the List of Locations.

Hours of Operation: Open 24 Hours

CoCo Ichibanya CoCo壱番屋

Cheap Tokyo Restaurants

If you don’t like gyudon, CoCo Ichibanya seems like to be another good choice for you. It exclusively serves curry and rice to their guests. But Japanese curry is unique. When people think about curry, they will instantly think about spicy and hot. This is not the case in Japan, particularly in CoCo Ichibanya. You can select spicy and sweet curry. You can also choose the spicy or sweet level of your own dishes. If you want, you are able to add money to increase the size of your rice and choose other side dishes too. Anyway, it only costs you 484 yen to order pork curry and rice.

CoCo Ichibanya Information

You can visit CoCo’s website here. Website (English). Follow them on social media at Facebook (Japanese) and Instagram.

For your convenience, here is the List of Locations.

Hours of Operation: Open 24 Hours

Fuji Soba名代富士そば

Cheap Tokyo Restaurants

Who don’t want to eat healthy? Fuji Soba is a good place to provide nutritious noodles with economical price because the soba are made of buckwheat, which consist elements that can reduce cholesterol and maintain bone health. It is also beneficial to your digestive system. These are only few from the list; buckwheat can have much more benefits to human bodies.

Cheap Tokyo Restaurants

Most of the options from the menu are lower than 500 yen. As a result, eating cheap and healthy will not be an issue to you anymore.

Fuji Soba Information

You can visit Fujisoba’s wbesite here. Website (Japanese). Follow them on social media at Facebook (Japanese)Twitter, and Instagram.

For your convenience, here is the List of Locations.

Hours of Operation: Open 24 Hours

Hanamaruはなまる

Cheap Tokyo Restaurants

Individuals always look for a restaurant that can be sensitive to the needs of guests. Hanamaru is one of them. Guests can always choose either eating a light or heavy udon meal in this fast food restaurant. Hanamaru has listed out the calories that each of their udon set consists.

Hanamaru is a half self-serve restaurant. When you go in, please tell the stuff that which udon set you want. You also need to tell them whether hot or cold udon you want to choose. After they give you the bowl, you can choose your own side dishes, such as tempura and hot spring egg by tongs. If you are thirsty, you can help yourselves to fill up water or tea into your cup. Afterward, you pay and find your own seat.

Hanamaru Information

You can visit Hanamaru’s website here. Website (English). Follow them on social media at Facebook (Japanese)Twitter, and Instagram (Japanese).

For your convenience, here is the List of Locations.

Hours of Operation: Open Everyday from 5 a.m. – 1 a.m.

Chikara Meshi 東京チカラめし

Cheap Tokyo Restaurants

Our next stop is Chikara Meshi. You might start to wonder what in the world am I doing to introduce beef again. Well, have you tried a grill beef bowl on an iron board? I am not kidding. Yes, the stuff of Chikara Meshi will put the beef on an iron board in order to maintain the heat of the meat and cook the vegetables for you. You can consider eating at Chikara Meshi as having an individual teppanyaki meal. The only difference is that ordering a grill beef set with vegetable and miso soup costs you 500 yen.  Oppositely, teppanyaki restaurants cannot provide you the meal with the exact same price. If you don’t want to try to iron board meal, you can still try other grill bowls.

Cheap Tokyo Restaurants

Chikara Meshi Information

You can visit Chikara Meshi’s website here. Website (Japanese). Follow them on social media at Facebook (Japanese)Twitter, and Instagram.

For your convenience, here is the List of Locations.

Hours of Operation: Open Everyday from 5 a.m. – 3 a.m.

Matsuya 松屋

Cheap Tokyo Restaurants

Since 2005, Matsuya starts to expand their business network to the United States. Individuals might have already heard about this restaurant. Although Matsuya sells similar meals as Yoshinoya and Chikara Meshi, Matsuya still has its selling point. They provide vegetable salad with three to four different dressings. They also offer miso soup with unlimited refill. Thus, if you don’t like eating too much meat, Matsuya’s food can be a blessing for your digestive system. Besides beef or pork bowl, Matsuya also serves customers with diverse curry sets and other seasonal set meals. Guests can always find surprise while eating in Matsuya. When you pass by one of them, make sure to try it out.

Matsuya Information

You can visit Matsuya’s website here. Website (English). Follow them on social media at Facebook (Japanese), Twitter, and Instagram (Japanese).

For your convenience, here is the List of Locations.

Hours of Operation: Open 24 Hours

MOS Burger モスバーガー

Cheap Tokyo Restaurants

Restaurants endeavor to localize foreign food in order to satisfy local people’s flavors. For example, eating American food in Japanese style. MOS Burger is one of them. Have you heard about rice burgers? Pardon? Yea, you can find burgers made of rice in this fast food chain. The stuff from this restaurant also adds teriyaki sauce or other Japanese meat sauces and vegetables into the hamburgers. A simple burger can produce complicated flavors due to various dimensions of ingredients.

If you don’t want to drink soda, MOS Burger can offer you a cup of corn soup. Don’t forget the French fries as well because you can also find one of the thickest fries in here. Disregarding the set meal itself, you can exclusively buy a Japanese burger within 5 USD,

MOS Burger Information

You can visit MOS Burger’s website here. Website (English). Follow them on social media at Facebook (Japanese)Twitter, and Instagram (Japanese).

For your convenience, here is the List of Locations.

Hours of Operation: Open Everyday from 5 a.m. – 3 a.m.

Saizeriya サイゼリヤ

Cheap Tokyo Restaurants

Living in Japan sometimes causes you to be homesick because you occasionally miss the food back home. You want to have pasta, pizza, steak, and cheesecake. Well, Saizeriya can satisfy all of your appetite because it is an Italian fast food chain. Customers only need to spend 500 yen ordering a set lunch, which include one main course, unlimited cups of soup, and one dish of vegetable salad. All other pasta and pizza only cost you 500 yen.

Cheap Tokyo Restaurants

Have you heard about Doria? Doria is similar to gratin, but people put rice instead. People add sauce, cheese, vegetables, and meat on the top, and then put in the oven and bake it. My dear friends, Doria is prominent in the Japanese world. I highly recommend you to try it. Besides the food you have ordered, you just need to add 190 yen to have unlimited, self-service drinks.

Saiziriya Information

You can visit Saiziriya’s website here. Website (Japanese). Follow them on social media at Facebook (Japanese)Twitter, and Instagram (Japanese).

For your convenience, here is the List of Locations.

Hours of Operation: Open Everyday from 10 a.m. – 11 p.m.

Tenya天丼てんや

Cheap Tokyo Restaurants

Tendon is one of the luxury cuisines in Japan due to its ingredients. One bowl of tendon consists one to two pieces of shrimp, some seafood, and vegetables. If you go to a high-class restaurant, one set mean can cost you few thousand yen to 20,000 yen. However, you can make a deal with Tenya in 500 yen. With the unique tempura sauce on the top of the rice, you will recognize that tendon is a miracle!

Tenya Information

You can visit the website here. Website (English). Follow them on social media at Facebook (Japanese), Twitter , and Instagram (Japanese).

For your convenience, here is the List of Locations.

Hours of Operation: Open Everyday from 11 a.m. – 11 p.m.

Eating in low-priced restaurants with delightful food will definitely uplift the quality of your trip. Therefore, if you haven’t been one of those restaurants, you probably miss out a chance to experience of Japanese fast food culture. Furthermore, when you go to one of those restaurants, please remember to say “hi” to me!

March 6, 2017 0 comment
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National Azabu 2 Tokyo International Markets

You know that moving to Japan is going to be a huge transition, but there might be one thing that you haven’t considered. Your entire diet is going to change! Instead of cereal, you’re having rice and eggs for breakfast. Instead of taco night, you have curry night. On your birthday, you’ll be eating strawberry shortcake instead of chocolate cake. You love Japan, but sometimes you miss the food where you came from. We understand. So here are our picks for the top Tokyo international markets, which you can visit if you’re missing the food from your overseas home.

Top Tokyo International Markets : Costco

If you’re willing to travel to Chiba, Costco can become your favorite stock-up store. It is the favorite Tokyo international market store for residents from overseas, as one trip and one full vehicle can last you a month or so. And Costco is so big you can find almost anything there, from TVs to tools to groceries. Obviously, Costco is recommended for permanent residents with access to a vehicle of some sort rather than travelers. There are several locations near Tokyo and throughout Japan.

 

Dean & Deluca

Dean and Deluca 3 Tokyo International Markets

Dean & Deluca is a popular chain of Tokyo international markets in Japan, and quite often you can see people with tote bags bearing the brand name. Some of their larger stores sell western groceries, like deli meats, fish, cheese, coffee, and wine.  And if you have the time, they also have a seating area where you can stop for a bite. There are several easy-to-reach locations in the Tokyo area.

Website (via Google Translate) ||| Facebook (Japanese) ||| Twitter (Japanese) ||| Online Store (via Google Translate)

 

Kinokuniya

Although Kinokuniya is famous for its bookstores (our editor famously got lost in a Kinokuniya market while looking for the Kinokuniya bookstore in Shinjuku), it also has its own chain of Tokyo international markets. Their website advertises corned beef, cherries, and other foods generally not found in Japan. There are many Kinokuniya stores throughout Tokyo, and you can find the one closest to you on their list of store locations.

Website (via Google Translate) ||| Facebook (Japanese) ||| Online Store (via Google Translate)

 

National Azabu

National Azabu 2 Tokyo International Markets

No matter what kind of foreign food you are craving, chances are National Azabu has it stocked. National Azabu prides itself on being the best international market in Tokyo, and serves many English-speaking families in the area. They have an entire rack full of Mexican and Spanish foods, fine wines from Italy, and classic American snacks. Upstairs, they have a wide variety of English greeting cards. They also sell typical western toys, kitchen utensils, and books and magazines. National Azabu will make you feel like you’re back home. There are three locations in the Tokyo area, and you can look here to find the one closest to you.

Website (English) ||| Facebook (English) ||| Twitter (Japanese) ||| Online Shop and Delivery Service

 

Nissin World Delicatessen

Nissin world Tokyo International Markets

Just south of Roppongi is the Nissin World Delicatessen, a three-story international foods store. Nissin is one of the most popular Tokyo international markets–they carry a wide variety of products, and attract more than just English-speakers. Nissin is especially famous for their variety of meat products.

Website (Japanese and English) ||| Online Store (via Google Translate)

Nearest Station: 3-minute walk from Azabu-Juban Station (click on the Google Map for walking directions)

Hours of Operation: Open daily 8:30 am to 9pm

Click on one of the tags below to explore other shopping options in Tokyo–

January 10, 2017 0 comment
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yamato noodle school 2

yamato noodle school 1

We don’t even have to ask- we know you love ramen. The ramen craze has expanded all over the globe, and ramen shops can be found just about everywhere. And Yamato Noodle School is one of the institutions that teaches students how to make ramen like professionals and prepares people to open their own ramen shops.

yamato noodle school 2

We here at EnableJapan.com had the opportunity to sit down with Kaoru Fujii, the founder and owner of Yamato Noodle School. He was able to give us some background on his school, and some tips on how to succeed in the ramen business. “We started as an udon school in 2000 and started a ramen program in 2003. We have school here twice a month here at the Tokyo office, and at the main headquarters in Kagawa. In 2005, we started a ramen school in Singapore.”

Where do the students at the Tokyo branch come from? “Mainly here in Tokyo. Other students come from inside Japan, but sometimes they come from the United States, or Canada, or from all over the world. So we decided to start the ramen school in Singapore because of many foreign students. Most Japanese people cannot speak English at all, but in Singapore everybody speaks English. In Singapore, there are many different types of ramen. So for the first day of class, we take the students to the ramen district, and we show the many different types of ramen at once. Then we ask them what types of ramen they want to make, so they can easily try many different types of ramen.”

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If you are not a Japanese speaker, Yamato Noodle School in Singapore might be a better fit for you. “We have classes in Japan and Singapore. In Singapore we teach in English. But In Japan, we teach only in Japanese. So students in Tokyo must pay for interpreters. In Singapore, they don’t need an interpreter.” Although we visited the Japan branch of this school, EnableJapan.com recommends that our readers visit the Singapore branch rather than the Japan branch, so you won’t have to pay for an interpreter (which can be upwards of 40,000 yen [USD$400] per day).

What makes Yamato Noodle School different than other ramen schools in Japan? It’s what Mr. Fujii calls “digital cooking” method, or cooking with numbers. “Students] can study by our digital cooking. French or Italian chefs do not use digital cooking when they cook. They cook by sense or by inspiration. Because we teach students digital cooking, they can easily understand how to make very complicated recipes of ramen.” Yamato Noodle School teaches its students to follow very precise recipes, so that even the most difficult of recipes can be perfectly executed. Every drop of soup base is calculated for a specific taste–guessing is not an option here. This “digital cooking” is what sets Yamato’s students apart from the rest.

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Yamato Noodle School not only teaches how to make ramen, but also how to manage a ramen restaurant. “We teach not only how to make very tasty ramen, we also teach the management. The management is more important to succeed in this business.” Yamato Noodle School graduates are more successful than regular ramen shop owners, and has the numbers to prove it. On average, 70% of ramen shops close after 3 years, and 40% close after one year. For ramen shop owners who attended Yamato Noodle School and use their machines in their shops, only 6.6% of shops close after 3 years, and 0% close after one year. “Many of our graduates have become very famous. Not only in Japan, but students have succeeded in other countries. One-third of our students open their own ramen restaurant. This school teaches you whether or not the ramen business is suitable for you. Students can find out during our five or seven day courses if this is a good business for them or not.”

According to Mr. Fujii, what makes Yamato Noodle School special is the instructor’s knowledge of the cuisine of other countries. “We teach how to make the ramen that students want. So if they want to make ramen for customers in Switzerland, they can. I understand the food in Switzerland, and the taste of food in Switzerland too. We teach about everywhere they might open their restaurants.” No matter where you come from in the world, Yamato knows how to make ramen that will be successful in your country.

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We also had the opportunity to sit down with Oliver, a student at Yamato Noodle School, from Switzerland. He wanted to learn the basics of ramen. He’s a chef, but as much as he tried, he couldn’t make the bowl of ramen he would like to eat. After graduation, he plans to open a ramen shop by next year. Although there are a few ramen shops in Switzerland, he says only few really get the ramen right. Oliver likes the atmosphere of this school- in the morning, they even stretch together. “There are really friendly staff working here, everyone is doing a really great job, and I am learning a lot. It’s amazing… how much you get taught here. It’s a great team. It’s just seven days, but after that, I’m sure you’re good to go.”

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Yamato Noodle School is also famous for their noodle machines. “In Japan, ramen was introduced from China 100 years ago. After being introduced to Japan from China, this ramen was mixed with Japanese soba noodles, so Japanese ramen is a mix of Japanese soba and Chinese ramen. Our Japanese ramen went out all over the world because ramen noodles are made by machine. To make ramen by hand, you need ramen specialists. But it is very easy to make ramen by machine. Also, the taste is very stable when made by a machine. No matter where it’s made, it will taste the same” These ramen machines that Yamato sells are extremely beneficial when running your own ramen business. Making your own noodles in your restaurant increases your profit, increases noodle freshness, and gives a greater variety of the types of noodles you can sell.

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Each course of instruction at the Yamato Noodle School costs about $4000. However, according to Mr. Fujii, “This price is very cheap, because in Japan, there are many famous ramen restaurants. If somebody wants to ask the famous restaurants’ owners how to make ramen, they will teach you, but for ¥5,000,000 (USD$50,000). The owner can only teach one type of ramen soup, but we teach every type of ramen soup that the student wants to learn.” So although the price might seem steep now, if you want to go into the business of ramen making, this is the place to learn the most types of ramen for the lowest price. In Japan, the course is only 7 days, and in Singapore is only 5 days. “Our students usually come from all over the world, and they want to learn ramen making and the ramen business. But one year or one month is too long, because they are very busy. In one week or five days, they can be professional. It is more convenient for everybody.”

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So what does a typical class day at the Yamato Noodle School look like? “When students come to class in the morning, first we explain about the mindset. The mindset is the most important thing in order to understand the management and how to cook ramen. This ramen business is a very hard business because there is very strong competition in Japan and all over the world. They must never give up. I teach them to never, never give up every time.”

When asked if he has any last words for EnAble Japan readers, he said, “The noodle business is becoming more popular because noodles are very easy to eat. They are easy to digest compared to bread or rice. In Japan or other countries, the noodle business is spreading, becoming bigger and bigger. If people have an interest in this business, this is a very good opportunity to succeed.”

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So if you want to open your own ramen shop, come to Yamato Noodle School (in Japan or Singapore). And in the words of Mr. Fujii, “never, never give up.”

Yamato Noodle School also sells how-to books for making ramen. You can find them online here.

Yamato Noodle School Location Information

Website | Facebook | Twitter  | Contact Yamato Noodle School | Yamato Noodle School in Singapore

Nearest Station: 6-minute walk from Kitashinagawa Station (Keikyu Main Line) (click on the Google Map for directions)

“Why Go?”: To become a master ramen chef, of course!

Click on one of the links below to explore other travel options in Tokyo–

October 24, 2016 0 comment
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Sushi Academy Shinjuku 1

Sushi Academy Shinjuku 1

Have you ever wondered how to make sushi? Of course you have! You’re traveling to Japan, after all. At the Tokyo Sushi Academy, students are taught how to master the art of sushi making, so they can take their knowledge and bring it back to their home countries.

EnAbleJapan.com was lucky to have the opportunity to sit down and interview Ms. Sachiko Goto, the principal of the Tokyo Sushi Academy. We also had the opportunity to talk to a student at this school, Teddy, who owns Maki & Ramen Sushi Bar in Edinburgh, Scotland. “I want to improve my sushi by learning about authentic sushi to bring back to Scotland,” he told us. To learn more about this unique school, watch our video below!

Sushi is popular all over the world, and sushi chefs are always in demand. The Tokyo Sushi Academy began operation in 2002, and since then over 4,000 people have graduated from their program, with 300 graduating every year. According to Principal Goto, students come to the school to learn “a very traditional style [of sushi], but most of the students graduate and go abroad to work.” Therefore, they must also learn to make modern-style sushi, such as sushi rolls. “We teach 70% traditional style, and 30% modern style,” she says.

While most sushi chefs enter the industry by just watching and copying other sushi chefs, students of the Tokyo Sushi Academy will enter the workforce with professional training, guaranteed to give them the upper hand. That is why aspiring sushi professionals come to Tokyo Sushi Academy; what better place to study sushi-making than in the birthplace of sushi? All of Tokyo Sushi Academy’s instructors are Japanese professional sushi chefs. “They were all skilled sushi chefs before, with more than 50 years experience,” says Principal Goto. You can find a list of instructors and their credentials here.

Tokyo Sushi Academy is also the only sushi school in Japan that offers instruction in English. 80% of students are Japanese, and the remaining 20% are from all over the world. But not to worry–students do not need to master Japanese in order to learn here. Interpreters work closely with students to translate the class from Japanese to English, so students are not left behind.

Tokyo Sushi Academy Curriculum

An old Japanese saying is that to master sushi, you need “three years in rice cooking, eight years in sushi-making.” Tokyo Sushi Academy understands that you probably don’t have that kind of time. “It takes a very long time to be a sushi chef, and our school is the first in Japan to teach sushi chef skills and to shorten the training time,” Principal Goto explains. All their courses are intensive, so that students can master the necessary skills in a short period of time.

We asked Principal Goto about a typical day of class for the students. “In the morning, students will come to the classroom and prepare fish,”  she says. “One day, salmon, another day, tuna, and another day, scallop or mackerel. Every day they will try different types of fish preparation. After they are prepared, they learn how to slice sashimi into sushi. In the afternoons, they learn roll sushi-making and nigiri sushi-making.”

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Does this sound good to you? Well the Tokyo Sushi Academy is always looking for students! Here’s the courses that the school offers–

Sushi Private Lessons for Pros are available for the sushi professional on a tighter schedule, and can be organized to suit the needs of the student. The class content can also be tailored to what you would like to learn. Two days of lessons (3 hours a day) typically costs ¥80,000, but price varies based on the lesson subject matter. For more information on this class, click here.

The Private Lesson for Fun is great for the non-professionals who are only in Japan for a short time (such as tourists) and want to learn about sushi preparation. You don’t have to be a chef to take this course; you don’t even have to be good at cooking! Tokyo Sushi Academy can organize the lesson’s time and content to suit your needs, and you will be taught by their experienced sushi chefs. The price for this one-day, three-hour lesson is ¥40,000, but the amount varies based on the lesson subject matter. For more information, click here. This course is also for people who are considering the 1-year course, but want “a trial course” to get a feel for how the school is run.

Once a student finishes one of the main courses of instruction (with the exception of the Private Lesson for Fun), you will be awarded a Certificate of Completion.

Sounds Great, But Where Am I Going To Live?

Of course, finding a place to stay in Tokyo for 10 days or 8 weeks or a year can be a task unto itself. The Tokyo Sushi Academy can help you find a place, but scheduling it and paying for it is up to the individual students. See their information page on accommodations for details.

The Tokyo Sushi Academy of Singapore

Tokyo Sushi Academy also has a branch in Singapore. To find out more, click here.

Tokyo Sushi Academy Shinjuku Information

Website | Facebook | Instagram | Telephone: 81-3-3362-1755

Nearest Station: 1-minute walk from Nishi-Shinjuku Station (Tokyo Metro Marunouchi Line)

“Why Go?”: It’s the first step on your journey to become the greatest sushi chef in the world!

Click on one of the tags below to explore other travel options in Tokyo–

October 13, 2016 0 comment
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Harinezumi Cafe Harry Roppongi Tokyo Japan 2

Hedgehog

Hedgehogs are undoubtedly one of the cutest animals on the planet. And lucky for you, the world’s first hedgehog café has opened up right in Roppongi! The Harinezumi Café Harry (called “Hedgehog Café Harry” in their social media) is the Roppongi Hedgehog Café to go to! The café sits in a quiet little alley near Roppongi’s crowded streets. Usually there is a small line outside, because there is limited room and seating area in the café. But once you get inside, you’ll find it is well worth the wait. Or you can skip to the front of the line with a reservation by our good friends at Voyagin!

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See?

The room is filled with glass tanks containing hedgehogs. Although some are ambling about, many are in little balls, sleeping. When you sit down, attendants will bring you a tiny hedgehog in a shoebox for you to play with for a bit. In one 30-minute session you will play with multiple hedgehogs, since they can be overwhelmed if they are played with for too long.

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When held, the hedgehogs are friendly, but also very squirmy. Make sure you hold onto them and be careful so they don’t fall. Also, I don’t know what I was expecting, but when their quills prick you, it hurts. It’s not the worst feeling in the world, but be ready to feel like you’ve just played with a really cute cactus.

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Most visitors only stay for 30-minute periods, but their website can be used to make one-hour reservations (English). English service is available, because 1/3- 1/2 of their customers are visitors and tourists. And if you fall in love with these little guys (and have a home in Japan where they can live), Harry’s hedgehogs are also available for adoption. Hedgehog adoption prices range from ¥30,000- ¥100,000. If you are not accustomed to caring for a hedgehog (or just want to know what you might be getting yourself into), they also have a hedgehog care manual online. (“Let’s Embrace the Hedgehog” is my favorite part, but the list of “Hedgehog Personality Types” also triggers an awww…)

Hedgehog

For people concerned about the animals’ well-being, the hedgehogs are well taken care of. The workers take extra caution to ensure that the animals are comfortable. The cages are a good size, and the hedgehogs seem happy and healthy. If a hedgehog is asleep, they will be left alone. If you are visiting with small children, please be aware that hedgehogs are prickly, and a quill-sting might surprise a child and result in a dropped hedgehog if we are not careful. Please be kind to our pokey little friends!

I would really recommend going so long as you don’t mind being prickled a bit. The hedgehogs are all friendly and quite adorable. One thing to keep in mind is that if you are allergic to animal dander, you can react from the quill pricks. Wash your hands often. Visiting is a great experience and you will get a lot of great pictures from your trip.

Harinezumi Café Harry – Roppongi Hedgehog Café Location Information

Website  |   Facebook (Japanese only)  |   Twitter (Japanese only)

Nearest Station: 1 minute walk from Roppongi Station (Hibiya Line Exit No. 3). Located under the Ms. Bunny Cafe.

Hours of Operation: Open everyday 12:00 pm- 9:00 pm. Hedgehogs often sleep in the morning and the middle of the day, so this café is open later than other animal cafés, so the hedgehogs will be fully awake.

Average Cost: On weekdays, a 30 minute stay is ¥1,000, and on weekends and holidays, 30 minute is ¥1,300. Let Voyagin help you with your reservation!

Why Go?: Harry’s Café is the only hedgehog café in the world; where else will you get the chance to hold an sweet little hedgehog?

For other sightseeing options in Tokyo, click on the links below–

September 9, 2016 0 comment
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Bill's Omotesando Tokyo Japan

Have you been in Japan for a while, and have been missing food from back home? Bill’s Omotesando is an Australian restaurant that has made its way up to Japan, and is famous for its breakfast food. Many people call it “the best breakfast in the world,” and people claim that celebrities fly to Australia just to eat there. I can say from personal experience that Bill’s has the best pancakes, made from a special ricotta cheese recipe, that I have ever had.

Bill’s Omotesando is easy to find since it is located in the Tokyu Plaza building, with the front exterior covered in angled mirrors. Bill’s has separate menus for breakfast, lunch, dinner, drinks, and a kids menu too. All seating is available in the indoor main dining room, mezzanine dining room, and the terrace.

Reservations can be made online here. Reservations are accepted up to two months in advance, but specific tables cannot be booked. There are other locations in Japan at Odaiba, Shichirigahama, Yokohama, and Futakotamagawa.

So if you are missing a genuine western breakfast, check out Bills Restaurant in Omotesando. Seriously, get the pancakes. You will not regret it.

Bill’s Omotesando Location Information

Website | Instagram | Phone: 03-5772-1133

Nearest Station: 2-minute walk from Meiji-Jingumae Station, 5-minute walk from Harajuku JR Station (click on the Google Map for directions)

Hours of Operation: Monday-Friday: 9:00am- 11:00pm (last orders 10:00-10:30pm), Weekends and Holidays: 8:00am- 11:00pm (last orders 10:00-10:30pm)

“Why Go?”: OMG the pancakes. Did we mention the pancakes? Because we really, really liked the pancakes. Pancakes.

Click on one of the tags below to explore other dining options in Tokyo–

August 4, 2016 0 comment
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Lock-Up Shibuya Tokyo Japan

Any time of the year is Halloween at the Lock-Up Shibuya! Located 2 floors under the street, the Lock-Up is a novelty horror dining experience in Tokyo. To enter the restaurant, you have to walk through a dark hall full of jump-scares. If you can survive that, then you can survive the rest of the restaurant. We promise. And Voyagin can promise to get you a reservation for the scariest dining experience in Tokyo!

The rest of the restaurant is themed as a haunted prison. The moment you step inside, you will be handcuffed and brought to your table. You have to slide a barred door to enter your dimly lit cell, where you will be eating. Servers are dressed up as prisoners and the hosts are dressed like cops.

Lock-Up Shibuya Tokyo Japan

Once every few minutes, a show starts. Creepy monsters will reach through the cell windows; you can recoil in fear if you wish, but you can also high-five them. They will also come into your cell to scare you. One of the monsters who visited us had a fake chainsaw, and all had freaky masks. They will try to scare you, but don’t be fooled. I made a heart with my hands to one of the monsters and he did it back. One tried to scare me by getting super close to my face, and I pretended to kiss his mask.

After a few minutes of terror, cops came and killed all the monsters, and I was pretty sad that they had to leave. One monster climbed over the wall of our cell and dropped to the floor and died dramatically. Overall, it was a lot of fun!

During our prison excursion, we ordered both food and drinks, which are reflective of the restaurant’s theme. They have chicken shaped like a claw and desserts with a fake eyeballs. We tried some hot dogs with faces, because food is better when it can look on in terror as it is being devoured.

Lock-Up Shibuya Tokyo Japan

I would only recommend coming to the Lock-Up if you enjoy scary attractions. If you are super jumpy and easily frightened, it  would be better to steer clear. But seeing as The Lock-Up is one of Tokyo’s most prominent themed restaurants, we encourage you to visit! And there is no truth at all to the rumors that some diners never escape…

The Lock-Up Shibuya Location Information

Website (via Google Translate) | Facebook (Japanese only) | Twitter (Japanese only)

Nearest Station: 7 minute walk from Shibuya Station (click on the Google Map for directions)

Hours of Operation: Open Monday-Friday 5:00 pm – 1:00 am, Saturdays 5:00 pm- 5:00 am, Sundays 5:00pm- 12:00am

Estimated Price: There is a ¥525 cover charge per person. Drinks range from ¥500-800, and food ranges from ¥700-1200. Make a reservation through Voyagin!

“Why Go?”: If you like a good scare with your meal, this is the place!

Click on one of the tags below to explore other dining and themed attraction options in Tokyo–

July 28, 2016 0 comment
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Kawaii Monster Cafe Harajuku Tokyo Japan

Kawaii Monster Cafe Harajuku Tokyo

When I heard that I was going to Kawaii Monster Café, I had no idea what to expect. However, stepping inside was leagues beyond what I anticipated; this place is insane. Harajuku is known for its wacky and colorful fashions, and this café embodies everything Harajuku stands for (and more). Walking through the restaurant solicited reactions like, “this is the coolest thing I’ve ever seen,” to, “this is so weird and I’m uncomfortable.”

Kawaii Monster Cafe Harajuku Tokyo Japan 11

The weird starts at the café entrance, which is a monster’s mouth (named “Mr. Ten Thousand Chopsticks” or “Mr. Choppy’s”). The restaurant itself? Legend has it that it exists in his stomach. But wait, it gets weirder!

Kawaii Monster Cafe Harajuku Tokyo Japan

After you walk inside Mr. Choppy’s mouth, you see the Sweets-Go-Round. It’s a giant rainbow carousel with different objects, with animals that look like they are made out of melting candy. The whole ceiling is covered with broken mirror pieces, and flashing lights and pop music add to the wild atmosphere of the place.

Kawaii Monster Cafe Harajuku Tokyo Japan 12

There are four different seating areas of the café. The Mushroom Disco has tables under giant poisonous mushrooms and extraterrestrial plants. Hidden behind the Mushroom Disco is a secret room, decorated with red lips, called the “Secret Area for Talkative Ladies.”What do they talk about? Well, you have to go there to find out…

 Cafe Harajuku Tokyo Japan

Kawaii Monster Cafe Harajuku Tokyo Japan 14

The show is held right in front of this area. The next area is called the Milk Stand, which is themed like a wacky baby’s room. Milk bottles hang from the ceiling, and giant animal heads drink from these bottles over the tables. This area of the restaurant really made me think, “This is either the strangest thing ever, or the most Japanese thing ever.”

The Mel-Tea Room is next. In here, the walls look like pastel chocolate and giant ice cream cones are dripping down from the ceiling. Giant macaroons are stacked up against the walls (along with giant ants going after these sweets). Right next to the Mel-Tea Room is the “Experiment” Bar, for adults only. The bar is lit up by a huge jellyfish hanging over the counter. There is also a secret VIP room with a pink cat theme.

Kawaii Monster Cafe Harajuku Tokyo Japan

Monster girls run around the café and put on shows. They have colorful hair and weird outfits- the monster girl I met had purple hair and a bracelet made out of baby shoes. The food in Kawaii Monster Café is just as bonkers as the rest of the place. It’s all rainbow; no matter what you order, you’re guaranteed to get a good picture for your Instagram. They claim that the coloring for their food is healthy and natural. Some popular menu items are rainbow pasta with “paint” dip, and the “colorful poison parfait extreme,” which is a giant rainbow parfait.

Kawaii Monster Cafe Harajuku Tokyo Japan 13

Kawaii Monster Cafe Harajuku Tokyo Japan

The restaurant is non-smoking, but does have a smoking area for you to duck into. There is an English menu, and most of the workers and some of the monster girls can speak English. It is possible to reserve parts of the restaurant in advance for parties (which would be necessary if you have a large group, because there are 193 seats in total). Reservations can be made via Facebook Messenger or through this Voyagin link.

Kawaii Monster Cafe Harajuku Tokyo Japan 15

In short, this place looks like Tim Burton’s fantasy, if Tim Burton were a kawaii Japanese schoolgirl. I know I am definitely coming back, and bringing everyone I know with me. Kawaii Monster Café perfectly captures what Harajuku is about: the weird fashions, the bright colors, the over-the-top atmosphere, and even the slight creepiness of it all. So if you find yourself in Harajuku, definitely go to Kawaii Monster Café for the strangest and most fun meal you’ll ever have.

Kawaii Monster Cafe Location Information

Website ||| Facebook (Japanese only) ||| Twitter (Japanese only) ||| Instagram

Make a Reservation!

Nearest Station: 5 minute walk from JR Harajuku Station on the Yamanote Line (click on the Google Map for directions)

 Hours of Operation: Weekdays and Saturdays 11:30 am- 4:30 pm and 6:00 pm – 10:30 pm. Sundays and holidays 11:00 am to 8:00 pm. If it is crowded, there is a time limit of 90 minutes on your stay (or 2 hours for dinner).

Showtimes: Lunch shows are weekdays 1:00 pm and 3:00 pm, weekends 12:30 pm, 2:00 pm , and 3:30 pm. Dinner shows are only on Fridays and Saturdays, at 6:45 pm. Another event called “Pink Fat Cat with Yuka” is on Fridays and Saturdays at 7:55 pm and 8:45pm.

Estimated Price: There is an entrance fee of ¥500 for each person, and the average fee per person is ¥2500. Kawaii Monster Café takes VISA, UC, DC, UFJ, AMEX, JCB, and SAISON credit cards. Kawaii Monster Cafés also sells 13 different souvenirs, so be sure to pick up a totally sweet “Kawaii Monster Café” T-shirt! If you visit often, you can earn a Monster Card–the more you return, the more your rank will increase. Customers with high rankings get special privileges!

“Why Go?”: Scroll up and look at the pictures. Do you mean to tell me you are willing to go through life without seeing all of that in person?!?!?

July 26, 2016 0 comment
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